Hospitality & Catering Solutions is seeking an experienced General Manager for an independent East London pub with a strong food focus. You will lead a hands-on operation that balances dining and drinks, working closely with the owner to shape standards, menus, service style and events.
The role requires confident leadership to motivate and develop a team, manage stock and labour, and drive revenue across both bar and dining areas in a vibrant neighbourhood setting.
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Independent Pub GM: Hands-On Leader Drives Food & Drink employer: Hospitality & Catering Solutions
Join one of London's most prestigious five-star hotels as a Pastry Chef de Partie, where you will thrive in a vibrant work culture that prioritises sustainability and organic produce. With an exceptional salary package, generous benefits, and the opportunity to learn under a Michelin-starred chef, this role offers not just a job but a pathway to professional growth and recognition in the culinary arts. Enjoy a balanced work schedule with ample time off, making it an ideal environment for those seeking meaningful and rewarding employment.
Contact Details:
Hospitality & Catering Solutions Recruitment Team
