H&C Solutions are proudly recruiting for an exclusive neighbourhood restaurant and cocktail bar near to St Katherines Dock (E1). The restaurant oozes style and elegance. Every fixture/furniture within the restaurant, bar and private dining room are hand-picked, creating a unique dining experience their guests. The restaurant is hugely successful with predominately neighbourhood, repeat custom.
Grill Chef benefits:
- Grill Chef (managing the Grill - cooking prime cuts of meats and fish)
- 150 covers per day, 220/240 covers during the weekend
- Brigade of 15+ within the kitchen
- Lots of support on your section - at least 2 per section
- £40,000 to £43,000 per annum (depending on experience)
Grill Chef requirements:
- They are seeking a Chef de Partie who is passionate, career driven and works well within as part of a team.
- A skilled Chef de Partie with a proven employment background having trained and gained experience on the grill section.
- A Chef de Partie that is happy to work 45/48 hours over a 4 day week.
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Grill Chef employer: Hospitality & Catering Solutions
Join one of London's most prestigious five-star hotels as a Pastry Chef de Partie, where you will thrive in a vibrant work culture that prioritises sustainability and organic produce. With an exceptional salary package, generous benefits, and the opportunity to learn under a Michelin-starred chef, this role offers not just a job but a pathway to professional growth and recognition in the culinary arts. Enjoy a balanced work schedule with ample time off, making it an ideal environment for those seeking meaningful and rewarding employment.
Contact Details:
Hospitality & Catering Solutions Recruitment Team
