At a Glance
- Tasks: Lead a vibrant restaurant, ensuring exceptional dining experiences and smooth operations.
- Company: Prestigious UK restaurant group celebrating Greek cuisine with a touch of London sophistication.
- Benefits: Competitive salary starting at £75,000 plus bonuses for your hard work.
- Why this job: Join a dynamic team and elevate the dining experience in a celebrated restaurant.
- Qualifications: Award-winning restaurant experience and strong leadership skills required.
- Other info: Perfect opportunity for those passionate about hospitality and culinary excellence.
The predicted salary is between 75000 - 105000 £ per year.
A prestigious restaurant group in the UK is seeking a General Manager to oversee a restaurant that celebrates Greek cuisine, combining Mediterranean warmth with London sophistication. This role involves crafting an exceptional dining experience, leading operations, and working closely with dedicated proprietors.
The ideal candidate will have:
- Award-winning restaurant experience
- Excellent leadership skills
- A strong understanding of hospitality
A competitive salary starting at £75,000 plus bonuses is offered for this exciting opportunity.
General Manager - Greek Island Brasserie employer: Hospitality & Catering Solutions
Contact Detail:
Hospitality & Catering Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager - Greek Island Brasserie
✨Tip Number 1
Network like a pro! Reach out to industry contacts and let them know you're on the hunt for a General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Showcase your passion for Greek cuisine! When you get the chance to chat with potential employers, share your love for Mediterranean food and how it influences your management style. It’ll set you apart from the crowd.
✨Tip Number 3
Prepare for interviews by researching the restaurant group thoroughly. Understand their values, menu, and what makes them unique. This will help you tailor your answers and show that you’re genuinely interested in the role.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace General Manager - Greek Island Brasserie
Some tips for your application 🫡
Show Your Passion for Greek Cuisine: When writing your application, let us know why you're excited about Greek cuisine and how it inspires you. Share any relevant experiences that highlight your love for Mediterranean flavours and culture.
Highlight Your Leadership Skills: We want to see your leadership style shine through in your application. Give us examples of how you've successfully led teams in the past, especially in a restaurant setting, and how you foster a positive work environment.
Tailor Your Experience to the Role: Make sure to align your previous experience with the responsibilities of the General Manager role. We’re looking for award-winning experience, so don’t be shy about showcasing your achievements and how they relate to this position.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and keep track of your application!
How to prepare for a job interview at Hospitality & Catering Solutions
✨Know Your Greek Cuisine
Make sure you brush up on your knowledge of Greek cuisine and the Mediterranean dining experience. Familiarise yourself with popular dishes, ingredients, and cooking techniques. This will not only impress the interviewers but also show your passion for the role.
✨Showcase Your Leadership Skills
Prepare examples from your past experiences where you've successfully led a team or managed operations. Highlight how you motivated staff, resolved conflicts, and improved service quality. This is crucial for a General Manager position, so be ready to discuss your leadership style.
✨Understand the Restaurant's Vision
Research the restaurant group and understand their values, mission, and what sets them apart in the industry. Be prepared to discuss how your vision aligns with theirs and how you can contribute to enhancing their reputation for excellence in hospitality.
✨Prepare Questions for Them
Interviews are a two-way street, so think of insightful questions to ask about the restaurant's future plans, challenges they face, and their expectations for the General Manager role. This shows your genuine interest and helps you assess if it's the right fit for you.