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- Tasks: Lead kitchen design, menu development, and staff recruitment for a new Japanese restaurant.
- Company: Join H&C Solutions, a dynamic partner in the London hospitality scene.
- Benefits: Enjoy a competitive salary of £80,000 plus bonuses and generous pension schemes.
- Why this job: Be part of an exciting culinary venture that aims to shape London's dining landscape.
- Qualifications: Experience in award-winning Japanese restaurants is essential; creativity and motivation are key.
- Other info: Collaborate closely with passionate proprietors to create a unique dining experience.
The predicted salary is between 48000 - 112000 £ per year.
H&C Solutions is delighted to announce our partnership with a new restaurant opening in Southwest London. The restaurant will feature exceptional Japanese cuisine, including tataki, rice bowls, noodle soups, kushiyaki, and sushi.
The new head chef will play a significant role in the kitchen design, menu development, and staff recruitment.
- A fantastic salary package starting at £80,000 plus bonuses
- Generous pension schemes
- Input into the kitchen layout, design and equipment
- Collaborating with dedicated proprietors aiming to influence the London hospitality sector.
The ideal head chef should have experience in award-winning Japanese restaurants. The role requires a creative, self-motivated individual dependable for establishing the restaurant with the owners.
Assistant Executive Chef employer: Hospitality & Catering Solutions Ltd (H&C)
Contact Detail:
Hospitality & Catering Solutions Ltd (H&C) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Executive Chef
✨Tip Number 1
Network with professionals in the Japanese cuisine sector. Attend culinary events, workshops, or food festivals where you can meet chefs and restaurateurs who might have insights or connections that could help you land this role.
✨Tip Number 2
Showcase your creativity by developing a unique dish or menu concept inspired by Japanese cuisine. This can be a great conversation starter during interviews and demonstrates your passion and innovation.
✨Tip Number 3
Research the restaurant's owners and their vision for the establishment. Understanding their goals and values will allow you to tailor your approach and demonstrate how you can contribute to their vision.
✨Tip Number 4
Prepare to discuss your previous experiences in award-winning restaurants. Highlight specific achievements and how they relate to the expectations of the head chef role, showcasing your ability to lead and innovate in a high-pressure environment.
We think you need these skills to ace Assistant Executive Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements for the Assistant Executive Chef position. Highlight your experience in Japanese cuisine and any relevant achievements in your application.
Tailor Your CV: Make sure your CV reflects your culinary skills, particularly in Japanese cuisine. Include any previous roles in award-winning restaurants and detail your contributions to menu development and kitchen design.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Japanese cuisine and your vision for the restaurant. Mention how your creativity and self-motivation will contribute to establishing the restaurant's reputation in London.
Highlight Relevant Experience: In your application, emphasise your experience in staff recruitment and collaboration with restaurant owners. Provide examples of how you've successfully influenced kitchen operations in previous roles.
How to prepare for a job interview at Hospitality & Catering Solutions Ltd (H&C)
✨Showcase Your Culinary Expertise
Be prepared to discuss your experience in Japanese cuisine, particularly any award-winning restaurants you've worked in. Highlight specific dishes you've mastered and how you can contribute to the restaurant's menu development.
✨Demonstrate Leadership Skills
As an Assistant Executive Chef, you'll need to show that you can lead a team effectively. Share examples of how you've successfully managed kitchen staff, handled conflicts, or trained new chefs in previous roles.
✨Discuss Kitchen Design Ideas
Since the role involves input into kitchen layout and design, come prepared with ideas on how to optimise workflow and efficiency. This shows your proactive approach and understanding of kitchen operations.
✨Express Your Passion for Japanese Cuisine
Let your enthusiasm for Japanese food shine through during the interview. Discuss what inspires you about this cuisine and how you plan to bring creativity and authenticity to the restaurant's offerings.
