Whitworth Locke in Manchester is seeking a Breakfast/Brunch Chef for a full-time role working 4 hours across 7 days, with mornings and early hours supporting the Coffee Club's 7am-5pm opening. The role involves serving breakfast and brunch, plus event prep for gatherings up to 100 guests, while maintaining high standards of cleanliness and safety.
Experience in hospitality is required, with the ability to work independently or with a team and to perform well under pressure.
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Breakfast & Brunch Chef - Flexible Hours, Free Nights in Manchester employer: Hosco
At THE MAISON N25 Caviar, we pride ourselves on being an exceptional employer in the heart of London, offering a vibrant work culture that celebrates luxury gastronomy and innovation. Our team enjoys comprehensive benefits, ample opportunities for professional growth, and the chance to forge meaningful connections within the culinary elite, making every day rewarding and impactful.