Bartender in Glasgow

Bartender in Glasgow

Glasgow Full-Time 21150 - 25850 £ / year (est.) No working from home possible
Hosco

At a Glance

  • Tasks: Mix, shake, and serve drinks while creating memorable experiences for guests.
  • Company: Join a fun, innovative hospitality company with a vibrant culture.
  • Benefits: Awesome discounts, dynamic work environment, and opportunities for growth.
  • Other info: Embrace your authentic self in a diverse and inclusive team.
  • Why this job: Be the heartbeat of the bar and make every moment special for guests.
  • Qualifications: 1-2 years bartending experience and a passion for mixology.

The predicted salary is between 21150 - 25850 £ per year.

Your Mission, Should You Choose to Accept It As a Bartender at The Social Hub at our rooftop restaurant, you’re the heartbeat of the bar and the reason guests keep coming back. You mix, shake, and pour with skill, whether it’s a timeless classic, a bold new creation, or a zero-proof drink that still steals the show. Every order comes with your signature mix of precision, personality, and genuine hospitality. One moment you’re crafting cocktails, the next you’re jumping in to support the floor, always making the experience smoother, warmer, and more fun for everyone. You’ll join a passionate, international F&B crew that thrives on teamwork and takes pride in delivering top-notch service. With hands‑on training, guidance from your Restaurant Manager and F&B Supervisor, and plenty of room to grow, you’ll have everything you need to bring your A-game from day one. In Case You Don’t Know Who We Are Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global.

What You’ll Do

  • Prepare and serve a wide range of drinks, from expertly crafted cocktails to quality non‑alcoholic options, with consistency and flair.
  • Deliver warm, engaging service that makes every guest feel at home and every moment memorable.
  • Jump in to support food service and other restaurant operations when needed—no task too small, no vibe too low.
  • Stay sharp on all things TSH, from menu knowledge to upcoming events, so you’re always ready to answer guest questions with confidence.
  • Handle guest feedback like a pro, turning complaints into compliments whenever possible.
  • Keep the bar clean, organized, and running smoothly while following safety and compliance guidelines.
  • Support event setup and service, helping turn TSH spaces into the ultimate gathering spots.
  • Share your skills and mentor others to keep our drink game strong across the board.

What You’ll Have

  • 1-2 years of bartending experience
  • Cocktail bartending experience
  • A genuine love for drinks, whether it’s mixology, mocktails, or mastering a great pour.
  • Strong communication skills and a natural way with people; guest-facing is your happy place.
  • Solid multitasking and time management skills, especially in a fast‑paced environment.
  • Fluent in English; any other languages? Even better!
  • A professional appearance and mindset, with attention to detail and high service standards.
  • Flexibility with shifts

What We Offer:

  • The opportunity to work at a dynamic, multi-national company.
  • Not just another hotel - we’re a game changing innovator, challenging every convention and defining the future
  • The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like and the to create meaningful change
  • The chance to learn and grow in your role with the potential for future growth
  • Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!
  • A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff

Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Your authenticity keeps our team diverse. Come as you are.

Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture.

Experience: Not required

Employment: Full-time

About Hosco:

Hosco empowers the hospitality industry by connecting, inspiring, and providing opportunities to professionals around the world.

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Bartender in Glasgow employer: Hosco

Muthu Glasgow River Hotel & Spa offers a vibrant work environment where hospitality professionals can thrive. With a strong focus on employee development and a culture that values teamwork and innovation, this role provides unique opportunities to grow within the dynamic hospitality sector. Located in the picturesque Erskine, employees enjoy a blend of professional challenges and the beauty of Scotland's landscapes, making it an ideal place for those seeking meaningful and rewarding careers.

Hosco

Contact Details:

Hosco Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Bartender in Glasgow

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hosco. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Hosco

Don't be shy about reaching out to Hosco directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hosco and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Hosco

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!