Accounts Payable Pro — Finance Assistant

Accounts Payable Pro — Finance Assistant

Seasonal 45000 - 45000 £ / year (est.) No working from home possible
Hosco

At a Glance

  • Tasks: Assist the sous-chef in preparing and presenting delicious daily menus.
  • Company: Join a vibrant team at Hosco, known for high-quality meals.
  • Benefits: Earn $22.50 per hour while gaining valuable kitchen experience.
  • Other info: Seasonal role from June 20 to September 20, 2026.
  • Why this job: Be part of a dynamic environment and enhance your culinary skills.
  • Qualifications: Previous kitchen experience and ability to lift up to 50 lbs.

The predicted salary is between 45000 - 45000 £ per year.

Hosco is seeking a Cook II for a seasonal role, assisting the sous-chef in preparing and presenting daily menus in Greater London. Candidates must have previous kitchen experience and the ability to stand long hours while lifting up to 50 lbs.

The pay rate is $22.50 per hour, with employment from June 20 to September 20, 2026. Join a dynamic team dedicated to creating high-quality meals in a vibrant dining environment.

Accounts Payable Pro — Finance Assistant employer: Hosco

Hosco is an excellent employer that values its team members and fosters a vibrant work culture in the heart of Greater London. With competitive pay and opportunities for professional growth, employees are encouraged to develop their culinary skills while working alongside experienced chefs in a dynamic kitchen environment. Join us to be part of a passionate team dedicated to delivering exceptional dining experiences.

Hosco

Contact Details:

Hosco Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Accounts Payable Pro — Finance Assistant

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues in the industry. You never know who might have a lead on that perfect role or can put in a good word for you.

Tip Number 2

Prepare for interviews by researching the company and its culture. We want to show them that you're not just a fit for the role, but also for their team. Tailor your answers to reflect their values and mission.

Tip Number 3

Practice makes perfect! Do mock interviews with friends or use online resources to get comfortable with common questions. The more you practice, the more confident you'll feel when it’s time to shine.

Tip Number 4

Don’t forget to apply through our website! It’s super easy and ensures your application gets seen. Plus, we love seeing familiar faces from our community!

We think you need these skills to ace Accounts Payable Pro — Finance Assistant

Kitchen Experience
Menu Preparation
Food Presentation
Ability to Stand Long Hours
Lifting Heavy Weights
Teamwork
Time Management

Some tips for your application 🫡

Tailor Your CV:Make sure your CV is tailored to the Accounts Payable Pro role. Highlight relevant experience and skills that match what we're looking for, like your previous finance roles or any specific software you've used.

Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to tell us why you're passionate about finance and how you can contribute to our team. Keep it concise but engaging—show us your personality!

Be Clear and Concise:When filling out your application, clarity is key. Avoid jargon and keep your language straightforward. We want to understand your experience without having to decipher complex terms.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it helps us keep everything organised!

How to prepare for a job interview at Hosco

Know Your Ingredients

Familiarise yourself with the types of dishes and ingredients that the company uses. This will not only show your passion for cooking but also your understanding of their menu, which can impress the interviewers.

Show Off Your Skills

Be prepared to discuss your previous kitchen experience in detail. Highlight specific techniques you’ve mastered and how they relate to the role. If possible, bring along a portfolio of your work or photos of dishes you've created.

Get Ready for a Practical Test

Since this is a cooking position, be ready for a practical test during the interview. Brush up on your knife skills and cooking methods, and practice making a few signature dishes that showcase your abilities.

Ask the Right Questions

Prepare thoughtful questions about the team dynamics, kitchen culture, and what a typical day looks like. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.