At a Glance
- Tasks: Lead the kitchen team, mentor staff, and ensure top-notch service quality.
- Company: Join Horseshoes, part of the renowned Mitchells & Butlers family.
- Benefits: Flexible shifts, competitive rewards, and clear progression opportunities.
- Other info: Dynamic atmosphere with plenty of room for personal and professional growth.
- Why this job: Make a real impact in a vibrant kitchen environment while developing your culinary skills.
- Qualifications: Experience in a kitchen role and a passion for food and teamwork.
The predicted salary is between 31500 - 38500 £ per year.
Horseshoes, part of Mitchells & Butlers, is seeking a dedicated Sous Chef to lead a kitchen section, mentor the team, and stand in for the Head Chef when needed.
You’ll drive service quality and staff development across all shifts.
In this role you will handle food ordering, stock control and ensure compliance with brand standards and hygiene regulations, with clear opportunities for progression and competitive rewards.
#J-18808-Ljbffr
Sous Chef: Lead Kitchen Team | Flexible Shifts & Growth employer: Horseshoes
At Premium Country Pubs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and teamwork thrive. As a Sous Chef, you'll enjoy flexible shifts, generous discounts, and numerous opportunities for professional growth, including paid qualifications and a clear path to progression. With stunning locations, a supportive team environment, and a commitment to employee well-being, we ensure that every member of our team feels valued and empowered to deliver outstanding experiences to our guests.