Sous Chef with Live In

Sous Chef with Live In

Full-Time 32000 - 36000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in creating delicious dishes and managing kitchen operations.
  • Company: Charming country pub with a growing reputation for quality food.
  • Benefits: Competitive salary, pension, and live-in accommodation.
  • Other info: Opportunity to work in a popular destination near Henley.
  • Why this job: Join a vibrant team and showcase your culinary skills in a beautiful setting.
  • Qualifications: Experience in a kitchen environment and a passion for cooking.

The predicted salary is between 32000 - 36000 £ per year.

Remuneration: £32,000 - £36,000 per annum (dependant on experience), Tronc, Pension

Location: Berkshire

Please note: YOU MUST BE ELIGIBLE TO WORK IN THE UK

The Horns is a beautifully renovated, old country pub, just outside Henley, close to Maidenhead and Reading. Since reopening in November 2025, the pub has established itself as a popular destination and continues to build a strong reputation.

Sous Chef with Live In employer: Horns Hospitality Ltd

The Horns offers an exceptional work environment for culinary professionals, combining a passion for quality food with a warm, welcoming atmosphere. Located in the picturesque Berkshire countryside, employees benefit from competitive remuneration, a supportive team culture, and opportunities for personal and professional growth within a thriving establishment. With live-in options available, this role is perfect for those seeking a fulfilling career in hospitality while enjoying the charm of rural England.

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Contact Details:

Horns Hospitality Ltd Recruitment Team

We think you need these skills to ace Sous Chef with Live In

Culinary Skills
Menu Planning
Food Safety Standards
Team Leadership
Time Management
Creativity
Communication Skills