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- Tasks: Assist in daily kitchen operations and lead when the Head Chef is away.
- Company: Join Horder Healthcare, a leader in exceptional care and service.
- Benefits: Competitive salary up to £26,500, full-time hours, and a supportive work environment.
- Why this job: Be part of a passionate team creating nutritious meals that support recovery and wellbeing.
- Qualifications: Experience in a fast-paced kitchen and relevant culinary qualifications required.
- Other info: Opportunities for growth in a diverse and inclusive workplace.
The predicted salary is between 22000 - 29000 £ per year.
At Horder Healthcare, we pride ourselves on delivering exceptional care and service. Our catering team supports recovery and wellbeing through nutritious, high-quality food. We are looking for a creative and passionate Sous Chef to join our experienced catering team and assist the Corporate Catering Manager and Head Chef in day-to-day kitchen operations, lead the kitchen in the Head Chef's absence, and help ensure food is prepared and served to a high standard. This is a fantastic opportunity for someone looking to grow within a professional and rewarding environment.
Based from The Horder Centre, Crowborough, this is a full-time role, working on a Monday to Sunday shift basis of 5 out of 7 with shifts ranging from 6:30am to 6:30pm.
Responsibilities:- Assist the Corporate Catering Manager and Head Chef in daily kitchen operations.
- Lead the kitchen in the Head Chef's absence to maintain high-quality food preparation and service.
- Participate in menu planning and preparation.
- Ensure food is prepared and served to the required quality and standard.
- City & Guilds 706 Level 2, NVQ Level 3 or equivalent; C.I.E.H. Level 2 Food Safety Certificate.
- Prior experience in a fast-paced kitchen environment.
- Excellent communication skills to build strong relationships with patients and colleagues.
- Exposure to menu planning with interest in current food and dietary trends.
- Proactive and forward-thinking with a passion for continued learning.
- Working ethic aligned to the organisation's core values: Caring, Friendly, Quality, Integrity and Pride.
Location: The Horder Centre, Crowborough
Contract Type: Full-time, Permanent
Working Pattern: Monday to Sunday shift basis of 5 out of 7 days
Salary: up to £26,500 per annum
Right to work in the UK: In accordance with Home Office guidance, successful candidates will be required to evidence their right to work in the UK before commencing employment. We have assessed this role and it does not meet the criteria for sponsorship under the Skilled Worker route. We will not be accepting visa sponsorships for this role, and candidates must be able to demonstrate their right to work in the UK independently, without sponsorship from Horder Healthcare.
Horder Healthcare is committed to championing diversity, equity, inclusion and belonging in all areas of our business. We are dedicated to an environment of mutual respect and equal employment opportunities for all applicants regardless of protected characteristics by applicable law.
As a disability confident employer, we offer support for alternative application methods or reasonable adjustments during the recruitment process.
To streamline our recruitment process, we reserve the right to expire vacancies prior to the advertised closing date once we have received a sufficient number of applications.
Due to the nature of work at Horder Healthcare, any applicant on an initial offer of employment will be subject to pre-employment checks, including an Enhanced DBS check. References and Occupational Health checks will also be taken up before appointment.
Sous Chef in London employer: Horder Healthcare
Contact Detail:
Horder Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in London
✨Tip Number 1
Get to know the company! Research Horder Healthcare and their values. When you walk into that interview, show us you understand what they stand for and how you can contribute to their mission of delivering exceptional care.
✨Tip Number 2
Practice your culinary skills! Be ready to showcase your cooking techniques or even whip up a dish if asked. We want to see your creativity and passion for food in action, so don’t hold back!
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. They can give you insider tips about the kitchen culture and what it’s really like to work at Horder Healthcare.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows us you’re genuinely interested in being part of our team. Don’t miss out on this fantastic opportunity!
We think you need these skills to ace Sous Chef in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and creativity shine through. We want to see your enthusiasm for food and how you can contribute to our catering team!
Tailor Your CV: Make sure your CV highlights relevant experience in fast-paced kitchens and any menu planning you've done. We’re looking for someone who aligns with our values, so don’t forget to mention how you embody those qualities!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. No need for fluff—just show us what you’ve got!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows you’re keen on joining our team at Horder Healthcare!
How to prepare for a job interview at Horder Healthcare
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that are popular in the catering industry. Be ready to discuss your favourite recipes and how you can contribute creatively to menu planning at Horder Healthcare.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead the kitchen in the Head Chef's absence. Prepare examples of how you've successfully managed a team or handled high-pressure situations in previous roles. This will demonstrate your capability to step up when needed.
✨Emphasise Your Passion for Quality
Horder Healthcare values high-quality food preparation. Be prepared to talk about your commitment to quality and how you ensure standards are met in your cooking. Share any experiences where you went above and beyond to deliver exceptional service.
✨Align with Their Values
Research Horder Healthcare’s core values: Caring, Friendly, Quality, Integrity, and Pride. Think of specific examples from your past work that reflect these values and be ready to share them during the interview to show you're a great fit for their team.
