At a Glance
- Tasks: Create and deliver innovative Indian BBQ dishes while leading a passionate kitchen team.
- Company: Join JKS Restaurants, known for its vibrant culinary culture and creativity.
- Benefits: Competitive pay, opportunities for growth, and a dynamic work environment.
- Other info: Perfect for those who thrive in a collaborative and energetic culinary setting.
- Why this job: Be part of an exciting kitchen where your creativity can shine and make a difference.
- Qualifications: Experience in a fast-paced kitchen and strong leadership skills.
The predicted salary is between 31853 - 38931 £ per year.
JKS Restaurants is seeking a talented Sous Chef to ensure the delivery of consistent, high quality, innovative dishes across our operation.
You will collaborate closely with the Head Chef on menu development and help manage prep schedules, stock, and budgeting.
You will lead, train and motivate the kitchen brigade, schedule staff rotas, and uphold health and safety standards to maintain exceptional culinary execution in a fast-paced environment.
#J-18808-Ljbffr
Sous Chef: Lead Creative Indian BBQ Kitchen employer: Hopperslondon
JKS Restaurants is an exceptional employer that fosters a vibrant and creative work culture, perfect for culinary professionals looking to make their mark in the industry. With a focus on innovation and quality, employees benefit from ongoing training and development opportunities, ensuring personal and professional growth. Located in a dynamic environment, our team enjoys a supportive atmosphere where collaboration and passion for food thrive.
