At a Glance
- Tasks: Lead kitchen operations, manage teams, and ensure top-notch quality and safety standards.
- Company: JKS Restaurants, a premium dining experience in London.
- Benefits: Competitive pay, dynamic work environment, and opportunities for growth.
- Other info: Hands-on role with exciting challenges in a vibrant kitchen setting.
- Why this job: Join a creative team and make a mark in fine dining.
- Qualifications: Proven leadership in premium restaurants and a keen eye for detail.
The predicted salary is between 28575 - 34925 £ per year.
JKS Restaurants in London is seeking a Back of House Operations Manager to lead day-to-day kitchen operations across Brigadiers and Ambassadors Clubhouse, ensuring the highest standards of quality, consistency and cost control.
You will manage the kitchen team, schedule rotas, and uphold health and safety compliance while staying hands-on in both kitchens.
If you have proven leadership in a premium restaurant and a creative, detail‑focused approach, we want to hear from you.
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BOH Operations Lead – Fine-Dining Kitchen in City of Westminster employer: Hopperslondon
JKS Restaurants is an exceptional employer that fosters a vibrant and creative work culture, perfect for culinary professionals looking to make their mark in the industry. With a focus on innovation and quality, employees benefit from ongoing training and development opportunities, ensuring personal and professional growth. Located in a dynamic environment, our team enjoys a supportive atmosphere where collaboration and passion for food thrive.
