At a Glance
- Tasks: Lead a dynamic team to create unforgettable bar experiences and innovative cocktails.
- Company: Join the prestigious Peninsula London, known for its luxury and excellence.
- Benefits: Competitive pay, service charge, and attractive perks in a vibrant environment.
- Other info: Opportunity for growth in a high-profile hotel with an award-winning team.
- Why this job: Be part of a creative team in a stunning rooftop bar with breathtaking views.
- Qualifications: 2+ years in hospitality, strong leadership skills, and a passion for food and drink.
The predicted salary is between 31500 - 38500 £ per year.
The Peninsula London is excited to announce we are seeking an ambitious Assistant Bar Manager to join the team within our Brooklands Bar. This role will be accountable for ensuring the highest levels of food and beverage service while proactively managing team engagement to create the finest guest experience.
A sleek space showcasing innovative cocktails, as well as striking views across London’s skyline, Brooklands Bar makes an unforgettable day-to-night rooftop destination. An array of classic cocktails can be savoured here, along with more conceptual cocktails specially developed in the ‘Drinks Studio’. The bar’s design further embraces the restaurant’s themes of classic British aviation, motorsport, and fine craftsmanship. Its intricate latticed ceiling echoes that of a twin-engine bomber designed in the 1930s; its striking glass chandelier, meanwhile, replicates the blades of a Rolls Royce turbine jet engine.
An exceptional opportunity to join our high-profile flagship hotel in London with market leading remuneration, service charge and attractive benefits. Join our award-winning group, working alongside a highly experienced team.
Key accountabilities
- Support and lead the team to deliver memorable bar experience.
- Support the Bar Manager and Restaurant Director in innovation, creativity and technical ability to position the Bar.
- Handle all guest complaints in a courteous and efficient manner, communicating with senior management when necessary.
- Establish and maintain outstanding colleague interactions with exceptional working relationships.
- Ensure the highest level of Health and Safety and Hygiene are maintained, reporting employee and guest accidents, and responding suitably to any hotel emergency.
General requirements
- Minimum 2 years relevant experience within a similar environment.
- Extensive food and beverage knowledge with the ability to remember and recall ingredients to best inform customers and waiting staff.
- Strong leadership, motivational and people skills with the ability to communicate effectively with all team members and guests.
- Fluent English communication proficiency; expertise in a second language would be desirable.
We are delighted to receive your CV and will liaise with suitable candidates directly.
Assistant Bar Manager - Brooklands Bar in London employer: Hongkong and Shanghai Hotels
The Peninsula London is an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration within our award-winning Pastry Team. With competitive remuneration, service charge, and attractive benefits, we provide ample opportunities for professional growth in a prestigious environment, making it an ideal place for passionate bakers to thrive and create memorable culinary experiences.
Contact Details:
Hongkong and Shanghai Hotels Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Bar Manager - Brooklands Bar in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hongkong and Shanghai Hotels. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hongkong and Shanghai Hotels
Don't be shy about reaching out to Hongkong and Shanghai Hotels directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Bar Manager - Brooklands Bar in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hongkong and Shanghai Hotels and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hongkong and Shanghai Hotels
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
