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- Tasks: Prep and create delicious dishes in a fast-paced pub kitchen.
- Company: Leading pub company in Hunstanton with a dynamic team.
- Benefits: Reliable contract, flexible hours, meal deals, and discounts.
- Why this job: Kickstart your culinary career and develop skills in a friendly environment.
- Qualifications: Passion for cooking and willingness to learn.
- Other info: Great opportunity to advance to Sous Chef.
The predicted salary is between 800 - 1400 £ per month.
A leading pub company in Hunstanton seeks a Commis Chef to join their dynamic team. You will be responsible for prepping and creating dishes on the menu, helping ensure the kitchen runs smoothly in a fast-paced environment.
The role offers a reliable contract and flexible hours to accommodate your needs. Additionally, you can benefit from a meal deal during shifts and numerous discounts. This is your chance to develop your skills and advance your culinary career with a friendly team.
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Hunstanton employer: Honeystone (92181)
Contact Detail:
Honeystone (92181) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Hunstanton
✨Tip Number 1
Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere, which will help you stand out when discussing how you fit into their team.
✨Tip Number 2
Show off your passion for cooking! When you’re chatting with the hiring team, share your favourite dishes to make and any culinary experiences you've had. This will show them that you're not just looking for a job, but that you genuinely love being in the kitchen.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you to do a trial shift, treat it like a mini audition. Show them your speed and efficiency in the kitchen, and don’t forget to keep a positive attitude – it’s all about teamwork!
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you nail that interview and land the job. Plus, it shows you’re serious about joining the team and makes it easier for us to connect with you.
We think you need these skills to ace Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Hunstanton
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through. Share any experiences or inspirations that led you to pursue a career in the kitchen – we want to know what makes you tick!
Tailor Your CV to the Role: Make sure your CV highlights relevant experience that aligns with the Commis Chef position. Focus on your skills in prepping and creating dishes, and don’t forget to mention any fast-paced kitchen experience you have – it’ll make you stand out!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and get straight to the facts about your skills and experiences. This will help us see how you fit into our dynamic team.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our friendly team in Hunstanton!
How to prepare for a job interview at Honeystone (92181)
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes on the menu. Being able to discuss how you would prepare certain meals or suggest alternatives shows your passion for cooking and understanding of the culinary world.
✨Show Your Team Spirit
Since this role is in a dynamic team, highlight your ability to work well with others. Share examples from past experiences where you collaborated effectively in a kitchen setting, as teamwork is crucial in a fast-paced environment.
✨Prepare for Practical Questions
Expect questions about how you would handle specific kitchen scenarios. Think about times you've dealt with high-pressure situations or resolved conflicts in the kitchen, and be ready to share those stories.
✨Ask About Growth Opportunities
This position offers a path to becoming a Sous Chef, so don’t hesitate to ask about training and development opportunities. Showing that you're eager to learn and grow within the company will impress your interviewers.
