Honeycomb Houses is seeking a talented Sous Chef to join the kitchen team at one of our characterful pubs with rooms in the Cotswolds. You will lead a passionate team, ensure meals are prepared to high standards and presented with care, and help craft exciting daily specials.
This role rewards creativity, teamwork and a commitment to excellent hospitality. In a fast-paced, guest‑facing kitchen, you’ll mentor junior staff, uphold stringent food safety guidelines and collaborate with the head chef
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Sous Chef — Creative Kitchen Lead with Chef Academy employer: Honeycombhouses
Honeycomb Houses is an exceptional employer, offering a vibrant work culture at The Egypt Mill in Stroud where teamwork and guest satisfaction are at the forefront. With competitive salaries, performance bonuses, and comprehensive benefits including meals on duty and staff discounts, employees are encouraged to grow through various development opportunities, making it a rewarding place to build a career in hospitality.
