At a Glance
- Tasks: Lead a creative kitchen team to craft sensational dishes and ensure top-notch food quality.
- Company: Join the friendly family at Honeycomb Houses, where colleagues are treated like family.
- Benefits: Enjoy competitive salary, free meals, discounts, and flexible working opportunities.
- Other info: Great career progression and a supportive work environment await you.
- Why this job: Make your mark in a historic setting while mentoring a passionate kitchen team.
- Qualifications: Experience in culinary leadership and a passion for high-quality presentation.
The predicted salary is between 50000 - 53500 £ per year.
Here at Honeycomb Houses, our Head Chefs are culinary creatives who lead the way in pioneering the production of the flavoursome dishes that our homes are famous for. If you believe you could lead one of our kitchens and engage the team to perform at their best then we are eager to welcome you into our friendly family.
The role of Head Chef involves many responsibilities that help to keep our kitchens safe, sanitary, well stocked and serving up sensational dishes to our wonderful customers. Our ultimate candidate would have a flair for delivering high quality, a passion for perfection in their presentation and the ability to successfully perform under pressure.
- Achieving set food margin
- Systems compliance company and legal HCCAP, Allergen updates, COSHH
- Achieving budgeted payroll and margin targets
- Proactively solve problems and manage the kitchen
- Mentoring Kitchen team to deliver consistency and quality
- Monitoring daily deliveries and goods inward
- Kitchen Maintenance reporting and solving
- Being the face of the kitchen in terms of customer vision
- Be competent in working across all sections within the kitchen
- Be competent in opening and closing the kitchen safely
- Ensure that the production, preparation and presentation of food is always the highest quality
- Ensure the control levels of guest satisfaction are met, following specs for quality and operations within set food costs and on an ongoing basis
- Support junior chefs during prep and service in their section
Our philosophy is simple, we treat colleagues like family, guests as friends and pubs like homes. We are looking for a Head Chef to join our friendly and talented team at The Egypt Mill.
The maximum salary for this position (depending upon experience) is £50,000 per annum, plus tronc which is approximately £3,500 per annum, and bonus.
The Egypt Mill is a historic former watermill nestled in the scenic Stroud Valley, this unique 16th-century building has been beautifully restored and now houses a boutique inn. The property blends rustic charm with modern comfort, offering cozy accommodations, a stylish bar and restaurant, and picturesque gardens. Its riverside setting and rich industrial heritage make it a popular destination for weddings, weekend getaways, and countryside retreats.
- Free Meals on duty
- Development programmes and progression opportunities
- Access to our benefit portal, including 1000s of discounts
- Wellbeing hub and employee assistance program
- Company pension scheme
- Monthly recognition and reward programmes
- Length of service recognition
- Flexible working opportunities
We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants.
Head Chef - 36 hours a week in Stroud employer: Honeycomb Houses
At Honeycomb Houses, we pride ourselves on fostering a warm and inclusive work environment where our Head Chefs can thrive creatively while leading a passionate team. Located in the picturesque Stroud Valley, The Egypt Mill offers not only a unique culinary setting but also numerous benefits such as free meals, development programmes, and flexible working opportunities, ensuring that our employees feel valued and supported in their professional growth. Join us to be part of a family-oriented culture that treats colleagues like family and guests as friends, all while delivering exceptional dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - 36 hours a week in Stroud
✨Tip Number 1
Get to know the company culture! Before your interview, check out Honeycomb Houses' social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your cooking skills under pressure! Since the Head Chef role is all about delivering high-quality dishes while managing a busy kitchen, try simulating a high-pressure cooking environment at home. This will help you feel more confident when discussing your experience during the interview.
✨Tip Number 3
Be ready to showcase your leadership style! Think about how you've mentored junior chefs in the past and be prepared to share specific examples. This will demonstrate your ability to engage and inspire the kitchen team at The Egypt Mill.
✨Tip Number 4
Apply through our website! We want to see your application come through directly, so make sure you submit it on our site. It shows you're serious about joining our friendly team and helps us keep track of your application easily.
We think you need these skills to ace Head Chef - 36 hours a week in Stroud
Some tips for your application 🫡
Show Your Culinary Passion:When writing your application, let your love for cooking shine through! Share your experiences and what inspires you in the kitchen. We want to see that flair for delivering high-quality dishes and your passion for perfection.
Tailor Your Application:Make sure to customise your application to fit the Head Chef role at Honeycomb Houses. Highlight your experience with kitchen management, mentoring, and maintaining high standards. We appreciate when candidates take the time to connect their skills with our needs.
Be Authentic:Don’t be afraid to show your personality! We’re looking for someone who can engage the team and be the face of the kitchen. Let us know how you handle pressure and solve problems creatively. Authenticity goes a long way!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our friendly family!
How to prepare for a job interview at Honeycomb Houses
✨Know Your Culinary Craft
Make sure you brush up on your culinary skills and knowledge before the interview. Be ready to discuss your favourite dishes, cooking techniques, and how you ensure high-quality presentation. This will show that you're not just a chef, but a culinary creative who can lead a team.
✨Showcase Your Leadership Style
As a Head Chef, you'll be leading a team, so it's crucial to demonstrate your leadership style during the interview. Share examples of how you've mentored junior chefs or resolved conflicts in the kitchen. This will highlight your ability to engage and inspire your team.
✨Understand the Business Side
Familiarise yourself with the financial aspects of running a kitchen, such as food margins and payroll targets. Be prepared to discuss how you would manage costs while maintaining quality. This shows that you understand the bigger picture and can contribute to the business's success.
✨Embrace the Company Culture
Honeycomb Houses values treating colleagues like family and guests as friends. During your interview, express your alignment with this philosophy. Share experiences where you've fostered a positive kitchen environment or enhanced guest satisfaction, demonstrating that you fit well within their friendly family.
