Honey & Co, award-winning Mediterranean/Middle-Eastern restaurant in central London, is looking for an energetic and enthusiastic Pastry Chef de Partie to join the pastry kitchen. Our pastry team produces breads, cakes, desserts and canapes for three Fitzrovia locations, and you’ll work in a fun atmosphere with friendly colleagues.
This is a full-time role with six shifts per week and Sundays off, plus staff meals and uniforms.
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Pastry Chef de Partie — Full-Time, Sundays Off, Growth & Meals employer: Honey & Co
Honey & Co is an exceptional employer, offering a vibrant and supportive work environment in the heart of central London. As a Pastry Commis Chef, you'll enjoy fantastic career growth opportunities while working alongside a passionate team dedicated to creating exquisite pastries. With benefits like Sundays off, staff meals, and a fun atmosphere, this role is perfect for those eager to kickstart their culinary journey in a renowned restaurant.
