At a Glance
- Tasks: Join our lively kitchen team and create beautiful Middle-Eastern dishes.
- Company: Honey & Co, a vibrant restaurant group in Fitzrovia.
- Benefits: Full-time role, Sundays off, staff meals, and uniforms.
- Other info: Check us out on Instagram for a taste of our culinary adventures!
- Why this job: Exciting opportunity for growth in a fun and dynamic kitchen environment.
- Qualifications: Passionate about food, hard-working, and organised with attention to detail.
The predicted salary is between 24750 - 30250 £ per year.
Five days / six shifts / one double a week
Honey & Co is a Middle-Eastern restaurant group in the heart of Fitzrovia, run by chefs Sarit Packer and Itamar Srulovich.
We are looking for an enthusiastic, hard-working Chef de Partie to join our lively Kitchen Team.
In this role there’s real opportunity for further growth and career progression as our company reopens after lockdown – currently we have two buzzing restaurants, a thriving deli, and an events catering business.
Our kitchens are exciting and lively places to work!
As Chef de Partie, you will work as part of our Kitchen Team producing beautiful food using the best seasonal produce that we can get our hands on.
The work is varied, fun and rewarding, with lots of opportunity to further develop your skills.
We are offering the successful Chef de Partie
- Full-time position, five days a week
- Every Sunday off
- Plenty of opportunity for growth and career progression
- Staff uniforms
- Staff meals
- Passionate about producing beautiful food
- Hard-working and efficient
- Looking for an opportunity for career progression
- Highly organised with a strong eye for detail
You can check us out on Instagram or visit our website.
#J-18808-Ljbffr
Chef de Partie Central London 24-28K employer: Honey & Co
Honey & Co is an exceptional employer, offering a vibrant and supportive work environment in the heart of central London. As a Pastry Commis Chef, you'll enjoy fantastic career growth opportunities while working alongside a passionate team dedicated to creating exquisite pastries. With benefits like Sundays off, staff meals, and a fun atmosphere, this role is perfect for those eager to kickstart their culinary journey in a renowned restaurant.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie Central London 24-28K
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Honey & Co. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Honey & Co
Don't be shy about reaching out to Honey & Co directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie Central London 24-28K
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Honey & Co and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Honey & Co
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
