At a Glance
- Tasks: Join our Kitchen Team to create beautiful dishes using seasonal produce.
- Company: Rapidly expanding restaurant group in the heart of Fitzrovia.
- Benefits: Full-time role, Sundays off, excellent salary, and growth opportunities.
- Why this job: Be part of a lively kitchen and develop your culinary skills.
- Qualifications: Passion for food and eagerness to learn and progress.
The predicted salary is between 24000 - 30000 £ per year.
Honey & Co are a rapidly expanding restaurant group in the heart of Fitzrovia who are looking for an enthusiastic, hard‑working Commis Chef to join our lively Kitchen Team at Honey & Smoke restaurant on Great Portland Street. In this role there’s real opportunity for further growth and career progression as our company continues to grow – currently we have two restaurants, one deli, and a thriving catering business. With the expansion of our catering offerings and the opening of Honey & Smoke, our grill restaurant and Honey & Spice, our deli also in Fitzrovia – our kitchens are exciting and lively places to work! You will work as part of our Kitchen Team producing beautiful food using the best seasonal produce that we can get our hands on. The work is varied, fun and rewarding with lots of opportunity to further develop your skills.
Benefits
- Full‑time position, five days a week
- Every Sunday off
- Plenty of opportunity for growth and career progression
- An excellent salary
Responsibilities
- Passionate about producing beautiful food
- Looking for an opportunity to learn and progress
- Work as part of the Kitchen Team producing beautiful food using seasonal produce
Commis Chef employer: Honey & Co
Honey & Co is an exceptional employer located in the vibrant heart of Fitzrovia, offering a dynamic work environment where creativity and passion for food thrive. With a strong focus on employee growth and career progression, our Commis Chef role provides ample opportunities to develop culinary skills while working with the finest seasonal produce. Enjoy a supportive team culture, competitive salary, and the unique advantage of every Sunday off, making it a rewarding place to build your career in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Honey & Co. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Honey & Co
Don't be shy about reaching out to Honey & Co directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Honey & Co and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Honey & Co
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
