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- Tasks: Join our team as a Chef de Partie and create beautiful dishes in a vibrant kitchen.
- Company: Be part of an imaginative hotel team that values creativity and individuality.
- Benefits: Enjoy flexible hours, free meals, discounts, and wellbeing support for you and your family.
- Why this job: Work in a fun environment where you can be yourself and grow your culinary skills.
- Qualifications: Passion for cooking and a desire to learn and share knowledge with others.
- Other info: Join a diverse community that celebrates creativity and offers exciting career progression.
The predicted salary is between 981 - 1207 £ per month.
Be a Chef de Partie but most importantly be you! At our hotel we want our people to be themselves and that means you. Join our team and here is what you’ll get for being yourself:
- Monthly service payments as well as monthly pay
- Free parking for team members
- Flexible working hours – Tell us what suits you during your interview
- You'll be fed by our chefs when you're on duty
- Progression and training opportunities throughout Kaleidoscope Collection
- Cash savings benefits to make your monthly pay go further plus wellbeing support for you and your family
- Discount on eating, drinking and sleeping at all of our properties
- Discounts on local gyms and hospitality (and tattoos!)
- £500 refer a friend scheme
- Work in a stimulating environment as part of a diverse community of people
- Be part of a team who live and breathe our purpose
At Homewood we approach the serious matter of hospitality with a huge amount of imagination and a delicate touch of mischief. You will be part of our zesty team who are passionate about our 31 bedroom hotel with incredible spa and dining space. We love to create unexpected little moments of delight with talking points as you journey through our hotel. A collection of glamorous chandeliers or random sculptures around the gardens, a giant teddy bear for instance! We all know that really our team is the cherry on the cake and that’s why we are waiting for you.
What’s it like to work with us? Well, we are an imaginative, playful team who encourage each other to remain unconventional, no matter if you’re new to hospitality or if this is a lifelong career. Our diverse, inclusive community encourages a culture where you can be the you’est you, you can be; it makes working in this hotel that little bit more exciting. We stand behind being big hearted, respecting each other, our guests and the wider community. On top of that, we are ALWAYS serious about giving our guests a bloody good time!
As Chef de Partie what you’ll be doing:
- Work alongside our Head Chef as part of our team during prep and service for our beautiful restaurant, terrace and outdoor Dining Domes
- Take advantage of our private no dig kitchen garden at Homewood Hotel with its delicious seasonal produce
- Help develop our brigade by sharing knowledge and techniques, not just with our more junior chefs but with the whole team, we are all here to learn
- Take pride in running your section by producing beautiful food but also join us in respecting our kitchen, you’ll be helping set and maintain cleanliness standards too
What happens next with your Chef de Partie application? Attract our attention with your application and we’ll call you. After we speak on the phone you can expect a friendly invite to spend an hour or two on a Team Insight with your chosen department – Ask all your questions and we will ask you a few too. If all goes well, you may just become part of the team!
Chef de Partie in Bath employer: Homewood
Contact Detail:
Homewood Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Bath
✨Tip Number 1
Get ready to shine in that interview! Research the hotel and its unique vibe, so you can show how your personality fits right in. Remember, they want you to be yourself, so let your passion for food and hospitality come through!
✨Tip Number 2
Don’t just sit back after applying; take the initiative! Follow up with a friendly email or call to express your enthusiasm. It shows you're keen and helps you stand out from the crowd.
✨Tip Number 3
Prepare for that Team Insight like it’s a mini audition! Bring your A-game, ask questions about the kitchen culture, and share your ideas. This is your chance to show them how you can contribute to their imaginative team.
✨Tip Number 4
Finally, don’t forget to network! Connect with current employees on social media or at local events. They can give you insider tips and maybe even put in a good word for you. Plus, it’s a great way to get a feel for the team spirit!
We think you need these skills to ace Chef de Partie in Bath
Some tips for your application 🫡
Be Yourself: We want to see the real you in your application! Don’t be afraid to let your personality shine through. Share your passion for cooking and what makes you unique as a Chef de Partie.
Tailor Your Application: Make sure to customise your application to fit the role. Highlight your relevant experience and skills that align with our playful and imaginative team culture. Show us why you’d be a great fit!
Show Your Passion: Let us know why you love being a Chef de Partie! Whether it’s about creating beautiful dishes or working in a vibrant kitchen, your enthusiasm will definitely catch our eye.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll get a feel for our brand while you’re at it!
How to prepare for a job interview at Homewood
✨Show Your Passion for Food
Make sure to express your love for cooking and the culinary arts during the interview. Share specific dishes you enjoy preparing and any unique techniques you've mastered. This will help demonstrate your enthusiasm and commitment to the role of Chef de Partie.
✨Be Yourself
Since the hotel values individuality, don’t be afraid to let your personality shine through. Share your experiences and what makes you unique as a chef. This will resonate with the team’s culture of being imaginative and playful.
✨Prepare Questions
Think of thoughtful questions to ask about the kitchen environment, team dynamics, and opportunities for growth. This shows that you’re genuinely interested in the position and eager to learn more about how you can contribute to the team.
✨Highlight Teamwork Skills
As a Chef de Partie, collaboration is key. Be ready to discuss your experience working in teams, how you’ve helped others grow, and how you maintain cleanliness and standards in the kitchen. This will show that you’re not just focused on your section but also care about the overall success of the brigade.
