Assistant Restaurant Manager
Be our Assistant Restaurant Manager and bring your own style to a dynamic 31‑bedroom hotel with spa and dining facilities.
Benefits
- Monthly service payments in addition to monthly pay
- Free parking for team members
- Flexible working hours – discuss during interview
- Lunch provided by chefs whilst on duty
- Progression and training across the Kaleidoscope Collection
- Cash savings benefits and wellbeing support for you and your family
- Discount on food, drink, and stay at all Kaleidoscope properties
- £500 refer‑a‑friend bonus for each full‑time hire referred
- Work in a stimulating, diverse community
- Part of a team that lives and breathes purpose
Responsibilities
- Full‑time role, 45 hrs per week, 5 out of 7 days on flexible rota
- Support the Food & Beverage operation for the Restaurant, indoor/outdoor function spaces, Dining Domes, terrace, and La Taberna alfresco experience
- Manage a team across multiple outlets, provide cross‑training and growth opportunities to increase retention and attract new talent
- Focus on the experience for team members and guests, ensuring a smile and a splash of zest
- Use strong communication skills and passion for guest experience to lead the restaurant team to success
- Maintain recognised standards in the restaurant, train staff on service journey, and ensure health, safety and allergen awareness compliance
Application Process
After applying, we’ll call you. A brief phone conversation is followed by a Team Insight session where you can ask questions. If all goes well, you may join the team.
