Sous Chef

Sous Chef

Full-Time 30000 - 40000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen brigade and create delicious dishes in a vibrant environment.
  • Company: Fiercely independent restaurant group recognised in the Good Food Guide 2025.
  • Benefits: Full-time position with opportunities for growth and creativity.
  • Other info: Exciting opportunity to work in a dynamic and playful atmosphere.
  • Why this job: Be part of a passionate team and elevate your culinary skills.
  • Qualifications: Relevant experience in independent restaurants is essential.

The predicted salary is between 30000 - 40000 € per year.

Serious food & drink brought to you by playful people.

We have opened our second site and are looking for a full-time Sous Chef.

We are a fiercely independent restaurant group based in South West London and are looking for a Sous Chef to join our kitchen brigade in Barnes. You must have relevant experience in solid independent restaurants.

Sous Chef employer: Home SW13

Join our vibrant and independent restaurant group in South West London, where creativity and passion for food thrive. As a Sous Chef in our Barnes location, you'll be part of a supportive kitchen brigade that values your expertise and offers opportunities for professional growth in a dynamic work environment. Enjoy the benefits of working in a celebrated establishment recognised in the Good Food Guide 100 Best Local Restaurants, UK 2025, while contributing to our mission of delivering exceptional dining experiences.

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Contact Detail:

Home SW13 Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef

Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on a sous chef position.

Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the restaurant you're eyeing; it could catch their attention!

Tip Number 3

Be ready for a trial shift! Many restaurants want to see how you work in the kitchen. Prepare a few signature dishes and be ready to impress on the spot.

Tip Number 4

Apply through our website! We make it easy for you to connect with us directly. Plus, it shows you're serious about joining our team in Barnes.

We think you need these skills to ace Sous Chef

Culinary Skills
Experience in Independent Restaurants
Team Leadership
Menu Development
Food Safety Standards
Time Management
Creativity in Food Presentation

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for food and cooking shine through. Share any unique experiences or dishes that inspire you, as we want to see your personality and creativity in the kitchen!

Highlight Relevant Experience:Make sure to detail your previous roles in independent restaurants. We’re looking for someone with solid experience, so don’t hold back on showcasing your skills and achievements in your written application.

Tailor Your Application:Take a moment to customise your application for us. Mention why you’re excited about joining our team in Barnes and how you align with our values. A personal touch can really make your application stand out!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands quickly. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Home SW13

Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that the restaurant is known for. Being able to discuss your favourite dishes and how you would enhance them shows your passion and knowledge about their menu.

Show Off Your Skills

Prepare to demonstrate your culinary skills during the interview. Whether it’s a practical test or discussing your previous experiences, be ready to showcase your techniques and creativity in the kitchen.

Team Player Attitude

Emphasise your ability to work well within a team. Talk about past experiences where you collaborated with others in a busy kitchen environment, as this role will require strong teamwork and communication.

Ask Thoughtful Questions

Prepare some insightful questions about the restaurant's philosophy, menu development, or kitchen culture. This not only shows your interest but also helps you gauge if the restaurant aligns with your values and career goals.