Kitchen Manager in London

Kitchen Manager in London

London Full-Time 29700 - 36300 £ / year (est.) Home office (partial)
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At a Glance

  • Tasks: Lead a busy bakery kitchen, ensuring smooth operations and team collaboration.
  • Company: A beloved East London bakery with a loyal customer base.
  • Benefits: Hybrid working for the first 3-6 months, then Monday-Friday schedule.
  • Other info: Opportunity to build relationships and implement effective systems.
  • Why this job: Join a passionate team and make a real impact in a thriving bakery.
  • Qualifications: Previous bakery management experience and strong organisational skills.

The predicted salary is between 29700 - 36300 £ per year.

  • super organised kitchen manager to join bakery team
  • previous bakery experience @ management level is essential
  • Systems, structures, and savvy cost mindset
  • Reporting into the Head Baker & working really closely with them
  • Hybrid role for the first 3/6 months migrating to a office Mon-Fri We’re looking for a super-organised, systems-focused Kitchen Manager to join this busy and much-loved East London bakery.

Reporting to the Head Baker, you’ll know the kitchen inside out and play an integral role in ensuring the smooth running and continued success of this incredible, artisanal bakery.

With a loyal following this is a brilliant opportunity to join a business whose products people travel from far and wide to enjoy.

For the first 3–6 months, this will be a hybrid role, combining hands‑on baking with office-based responsibilities.

This time will give you the opportunity to fully understand the bakery operation, build strong relationships with the team and put effective systems and processes in place.

Once you’re fully settled into the role, the position will move to a Monday‑Friday, 5‑day working week, with that they'll need to be some flexibility with stepping in and supporting on shift as and when needed.

We’re looking for someone highly organised, proactive and systems-focused, who thrives in a busy environment and takes pride in facilitating the continued success of a smoothly run and efficient operation.

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Kitchen Manager in London employer: Home Hospitality

Join a vibrant and beloved East London bakery as a Kitchen Manager, where your organisational skills and management experience will be valued in a supportive and dynamic work culture. With a focus on employee growth, you'll have the chance to develop systems that enhance our artisanal offerings while enjoying a hybrid working model initially, transitioning to a balanced Monday-Friday schedule. This is not just a job; it's an opportunity to be part of a passionate team dedicated to creating exceptional products that bring joy to our loyal customers.

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Contact Details:

Home Hospitality Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Manager in London

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Home Hospitality. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Home Hospitality

Don't be shy about reaching out to Home Hospitality directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Kitchen Manager in London

Organisational Skills
Management Experience
Cost Management
Systems Development
Baking Knowledge
Team Collaboration
Process Implementation

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Home Hospitality and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Home Hospitality

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!