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- Tasks: Join us as a Cook, managing kitchen duties and meal planning for our diverse customers.
- Company: Be part of Homeside Lodge, a top-rated workplace in the UK focused on community and care.
- Benefits: Enjoy 34 days leave, health cash plan, and over 800 discounts on everyday essentials.
- Why this job: Make a real difference in people's lives while working in a supportive and inclusive environment.
- Qualifications: Previous catering experience and good communication skills are essential; flexibility is a plus.
- Other info: Work 20 hours a week with a friendly team and enjoy regular coffee catch-ups!
A fabulous job opportunity for you to join our awesome team as a Cook, where you'll be responsible for the kitchen duties. You'll be ordering all the food, menu planning and ensuring all health & safety regulations are in place.
As our Cook, you'll be responsible for ensuring that all stock is recorded when received and expenditure records are maintained. You'll plan and prepare all meals catering to our diverse customer group to ensure all meals suit a variety of dietary needs and cultures.
Typical day as a Cook:
- Overseeing the management of the kitchen as directed by the service manager.
- Providing a fresh offering of food for our extra care scheme (older people).
- Responsible for ordering supplies and maintaining adequate stocks of food.
- Responsibility for the overall cleanliness of the kitchen, pantries etc.
- Maintain stock sheets and do stock checks as required.
You'll bring:
- Previous experience in catering.
- Good communication and interpersonal skills, ability to keep calm under pressure.
- An understanding of the principles of confidentiality.
- Flexibility and ability to relate to vulnerable people with sensitivity.
Due to limits on our current certificates of sponsorship, we are not able to offer sponsorship to external candidates for this role. This remains under regular review.
Job details:
- 20 hours, x 2 shifts per week.
- 8.00am until 18:30pm on a 4 weekly rota pattern.
- Able to use technology and be confident in kitchen documentation.
- You’ll need an Enhanced DBS check done and we pay for that.
What's in it for you?
- 34 days leave (including bank holidays and a 'me day' to use for whatever you fancy) increasing to 39, and time off for volunteering too!
- Health cash plan saving you from £1140 per annum.
- Over 800 high street discounts on groceries, holidays and days out.
- We Grow Our Own colleagues; when you're ready for the next step in your career, you can grow with us!
Colleagues really matter to us, that's why we're the 10th Best place in the UK for Wellbeing. Our tools and support help you when you need them.
Click APPLY NOW to see our Cook Job Description, find out about us and for help to apply. Sometimes we close a job early, so don't delay or you might miss out.
Cook in Wallsend employer: Home Group Limited
Contact Detail:
Home Group Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook in Wallsend
✨Tip Number 1
Familiarise yourself with the specific dietary needs and preferences of the diverse customer group you'll be serving. This knowledge will not only help you in menu planning but also demonstrate your commitment to providing tailored meals during any interviews or discussions.
✨Tip Number 2
Showcase your previous catering experience by preparing a few sample menus that highlight your ability to cater for various dietary requirements. This practical demonstration can set you apart from other candidates and give you an edge in the selection process.
✨Tip Number 3
Connect with current or former employees of Homeside Lodge through social media platforms like LinkedIn. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 4
Prepare to discuss how you handle pressure in a kitchen environment. Think of specific examples where you've successfully managed stress while maintaining high standards, as this is crucial for the role of a Cook at Homeside Lodge.
We think you need these skills to ace Cook in Wallsend
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of the Cook position. Highlight key skills such as menu planning, food ordering, and health & safety regulations in your application.
Tailor Your CV: Customise your CV to reflect your previous catering experience and relevant skills. Emphasise your ability to cater to diverse dietary needs and your communication skills, which are crucial for this role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to providing quality meals. Mention how your experience aligns with the values of the company and your desire to make a positive impact on customers' lives.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in a kitchen environment.
How to prepare for a job interview at Home Group Limited
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in catering. Bring examples of menus you've created or dishes you've prepared that cater to diverse dietary needs, as this will demonstrate your ability to meet the requirements of the role.
✨Emphasise Communication Skills
Since good communication and interpersonal skills are essential for this position, think of examples where you've effectively communicated with team members or customers. This will show that you can maintain a calm and professional atmosphere in the kitchen.
✨Demonstrate Flexibility and Sensitivity
Prepare to discuss how you relate to vulnerable people with sensitivity. Share experiences where you've adapted your approach to meet the needs of different individuals, highlighting your flexibility in a kitchen environment.
✨Understand Health & Safety Regulations
Familiarise yourself with health and safety regulations relevant to kitchen operations. Be ready to discuss how you ensure cleanliness and safety in the kitchen, as this is a key responsibility of the role.
