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For Companies At a Glance
- Tasks: Lead the Christmas Market stalls, managing staff and operations from November to January.
- Company: Join a well-established events management company in vibrant Cambridge.
- Benefits: Earn £12,000 for a fixed-term contract with hands-on experience in a dynamic environment.
- Why this job: Perfect for those who thrive in fast-paced settings and love festive events!
- Qualifications: Experience in multi-site operations and strong leadership skills are essential.
- Other info: Opportunity to develop your management skills while enjoying the holiday season.
The predicted salary is between 9600 - 14400 £ per month.
Job Description
Role: Catering Operations Manager \\nLocation: Cambridge\\nContract: Fixed-term contract, Early November to Mid-January \\nSalary: £12,000 Fee\\n \\nHolt Recruitment is working with a well-established events management company in Cambridge, who is looking for an experienced Catering Operations Manager to join the team on a fixed-term contract to oversee the operations of the Christmas Market stalls. \\n \\nAs the Catering Operations Manager, your responsibilities will include: \\n \\nKey Responsibilities:\\n \\nPre-Opening:\\n\\nRecruit, train, and onboard stall staff.\\nManage rotas using ‘Deputy’, aligned with sales forecasts and budgets.\\nOversee install prep: stock takes, deliveries, and site setup. During Trading (Nov–Jan):\\n\\nDaily unit oversight: staffing, uniforms, morale, service quality, and compliance (EHO, SFBB, H&S).\\nCoordinate stock orders and manage storage (3 x 20ft containers).\\nSubmit daily financial reports via WhatsApp.\\nMonitor sales vs forecast; adjust operations as needed.\\nApprove rotas and process payroll via ‘Deputy’/ ‘NOQ’.\\nResolve equipment issues and staff/payroll queries. Post-Trading (Jan):\\n\\nManage breakdown and equipment returns.\\nFinalise invoices, stock reconciliation, and reporting. What do you need as the Catering Operations Manager? \\n\\nProven multi-site operations management in street food, events, or hospitality.\\nStrong leadership with a track record of motivating seasonal teams.\\nHighly organised; skilled in inventory, compliance, and rota management.\\nHands-on and solutions-focused; thrives in fast-paced environments.\\nSolid understanding of EHO, SFBB, and food safety regulations. \\nWhat is the next step?\\nIf you believe this is the right role for you, click 'Apply' or call us, and one of our team members will be happy to discuss this Catering Operations Manager role in Cambridge. \\n \\nJob ID Number: 87117\\nDivision: Commercial Division \\nJob Role: Catering Operations Manager \\nLocation: Cambridge
Catering Operations Manager (FTC) employer: Holt Engineering
Contact Detail:
Holt Engineering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Operations Manager (FTC)
✨Tip Number 1
Network with professionals in the events and catering industry. Attend local events or join online forums where you can connect with others who have experience in similar roles. This can help you gain insights and potentially get referrals.
✨Tip Number 2
Familiarise yourself with the specific requirements of the role, such as EHO and food safety regulations. Being knowledgeable about these topics will not only boost your confidence but also demonstrate your commitment to the position during any discussions.
✨Tip Number 3
Prepare to discuss your previous experience managing multi-site operations. Think of specific examples where you successfully led a team or improved operational efficiency, as this will be crucial in showcasing your suitability for the role.
✨Tip Number 4
Be ready to demonstrate your organisational skills. Consider creating a mock rota or inventory plan that reflects how you would manage the stalls during the Christmas Market. This proactive approach can impress the hiring team.
We think you need these skills to ace Catering Operations Manager (FTC)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in multi-site operations management, particularly in street food, events, or hospitality. Use specific examples to demonstrate your leadership skills and ability to motivate teams.
Craft a Compelling Cover Letter: Write a cover letter that addresses the key responsibilities of the Catering Operations Manager role. Mention your experience with inventory management, compliance, and your hands-on approach to problem-solving in fast-paced environments.
Showcase Relevant Skills: In your application, emphasise your organisational skills and familiarity with EHO, SFBB, and food safety regulations. Provide concrete examples of how you've successfully managed staffing and operations in previous roles.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Holt Engineering
✨Showcase Your Leadership Skills
As a Catering Operations Manager, strong leadership is key. Be prepared to share specific examples of how you've motivated and managed teams in previous roles, especially in fast-paced environments like events or street food.
✨Demonstrate Organisational Skills
Highlight your ability to manage multiple tasks simultaneously. Discuss your experience with inventory management, rota scheduling, and compliance to show that you can handle the operational demands of the role.
✨Familiarise Yourself with Regulations
Make sure you have a solid understanding of EHO, SFBB, and food safety regulations. Be ready to discuss how you've implemented these standards in past positions to ensure compliance and safety.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific challenges, such as staffing issues or equipment failures. Think through potential scenarios and your solutions to demonstrate your hands-on, solutions-focused approach.