Holroyd Howe is seeking a Chef de Partie to join our education catering team at one of our prestigious education settings in Worcester. You will deliver high standards, maintain presentation, and support service with enthusiasm.
The role is 40 hours per week, including Saturdays, with a focus on budgeting, menu costing and adherence to Health & Safety standards. A supportive environment with ongoing training is provided.
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Chef de Partie: Education Catering (Saturdays) in Worcester employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
