Holroyd Howe, a leading UK school caterer, seeks a passionate Head Chef to lead the culinary team at Woldingham School. You will design menus, oversee kitchen operations, and deliver exceptional dining experiences for pupils, staff and visitors.
Join a team focused on fresh ingredients, allergen controls, and safe, enjoyable meals. You will drive quality, manage budgets, and mentor kitchen staff to uphold Holroyd Howe’s standards in independent education.
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Head Chef: Lead Innovative School Menus & Kitchen Team in Woldingham employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
