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- Tasks: Lead a team to create nutritious menus and ensure top-notch food service.
- Company: Join a leading contract catering company dedicated to quality and innovation.
- Benefits: Enjoy training opportunities, career development, and a supportive team environment.
- Why this job: Make a difference in students' lives through healthy and delicious dining experiences.
- Qualifications: Level 3 Culinary Qualification and experience in catering management required.
- Other info: Great opportunity for growth in a dynamic and rewarding role.
The predicted salary is between 36000 - 60000 £ per year.
A leading contract catering company in the UK is seeking a committed Catering Manager for Heath Mount School. The role involves overseeing food preparation and service, ensuring high food quality and compliance with hygiene standards.
Ideal candidates will have a Level 3 Culinary Qualification, experience in catering management, and a passion for creating innovative dining experiences.
This position offers a supportive team environment and numerous benefits including training opportunities and career development.
School Catering Manager: Nutritious Menus & Team Leadership employer: Holroyd Howe
Contact Detail:
Holroyd Howe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Catering Manager: Nutritious Menus & Team Leadership
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a School Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring samples of your innovative menus or even a portfolio of your past work to interviews. This will not only impress the hiring team but also demonstrate your passion for creating nutritious dining experiences.
✨Tip Number 3
Prepare for those tricky interview questions! Brush up on your knowledge of food hygiene standards and team leadership strategies. We want you to be ready to showcase how you can maintain high food quality while leading a supportive team.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace School Catering Manager: Nutritious Menus & Team Leadership
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for creating nutritious and innovative menus shine through. Share any personal experiences or projects that highlight your culinary creativity and commitment to high food quality.
Highlight Your Leadership Skills: As a Catering Manager, you'll be leading a team, so make sure to emphasise your leadership experience. Talk about how you've motivated teams in the past and any successful initiatives you've implemented to improve service or quality.
Be Specific About Your Qualifications: Don’t forget to mention your Level 3 Culinary Qualification and any other relevant certifications. We want to see how your qualifications align with the role, so be clear and concise about what you bring to the table.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.
How to prepare for a job interview at Holroyd Howe
✨Know Your Menus
Familiarise yourself with the types of nutritious menus that are popular in school catering. Be ready to discuss how you can create innovative dining experiences that cater to children's tastes while maintaining high nutritional standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Highlight your ability to motivate staff, manage conflicts, and ensure everyone is working towards the same goal of providing excellent service.
✨Understand Hygiene Standards
Brush up on food safety regulations and hygiene standards relevant to school catering. Be prepared to discuss how you would ensure compliance and maintain high food quality in your role as Catering Manager.
✨Express Your Passion
Let your enthusiasm for creating enjoyable dining experiences shine through. Share any personal stories or experiences that demonstrate your commitment to improving school meals and fostering a positive environment for both staff and students.
