Holroyd Howe seeks an experienced Director of Catering to lead the Notting Hill & Ealing High School operation in London, delivering outstanding food and service for pupils and staff. You will manage the catering provision, budget, and team development across multiple sites in a high-profile education setting.
You will join a leading contract caterer dedicated to independent schools, with a focus on fresh, innovative menus, strong client relationships, and continuous improvement.
Head of School Catering & Innovation in London employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
