Holroyd Howe, a leading contract caterer, is seeking a Head Chef to lead the culinary team at a South London school. You will create exceptional menus, manage kitchen operations, and deliver outstanding food experiences to pupils, staff and visitors.
You will join Holroyd Howe, one of the UK’s leading contract caterers, delivering fresh, innovative meals tailored to independent schools. This role focuses on allergen control, safety, and high standards across mealtimes.
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Head Chef – School Catering Leader (Seasonal Menus) employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
