Holroyd Howe seeks a passionate Head Chef to lead the culinary team at CFBL in London. You will create exceptional menus, manage kitchen operations, and deliver outstanding meals for pupils, staff, and visitors.
You will join a leading contract catering company focused on independent schools, with emphasis on allergen controls, fresh ingredients, and bespoke school catering. This role requires commitment to safety and standards.
#J-18808-Ljbffr
Head Chef – Innovative School Catering Leader employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
