Holroyd Howe, based at Stowe School, seeks a Head Chef to lead kitchen operations across the school group, delivering fresh, modern, and nutritious food with consistency and innovation.
You'll recruit and develop staff, manage budgets and supplier relations, and ensure allergen controls and food safety. This role sits within a prestigious educational catering team set in a beautiful setting.
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Head Chef - Education Catering Leader | Allergen-Safe, Innovative Menus employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
