Education Kitchen Chef & Team Lead - Fresh, Balanced Menus in Gerrards Cross
Education Kitchen Chef & Team Lead - Fresh, Balanced Menus

Education Kitchen Chef & Team Lead - Fresh, Balanced Menus in Gerrards Cross

Gerrards Cross Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious, balanced menus and lead a passionate kitchen team.
  • Company: Join a leading contract catering service with a focus on quality and teamwork.
  • Benefits: Enjoy work-life balance, career progression, paid volunteering days, and enhanced maternity leave.
  • Why this job: Make a difference in students' lives through nutritious meals and strong leadership.
  • Qualifications: Relevant culinary experience and excellent leadership skills are essential.
  • Other info: Be part of a supportive environment that values your growth and well-being.

The predicted salary is between 30000 - 42000 £ per year.

A leading contract catering service is looking for enthusiastic and committed Chefs to join the kitchen team at St Mary's School in Gerrards Cross, England. The role includes preparing high-quality food, supporting daily service, and ensuring food safety standards are met.

Ideal candidates will have relevant experience and strong leadership skills. Join an organization that values work-life balance, offers career progression, and provides various benefits, including paid volunteering days and enhanced maternity leave.

Education Kitchen Chef & Team Lead - Fresh, Balanced Menus in Gerrards Cross employer: Holroyd Howe

Join a leading contract catering service that prioritises work-life balance and offers a supportive environment for personal and professional growth. At St Mary's School in Gerrards Cross, you'll not only prepare high-quality meals but also enjoy benefits like paid volunteering days and enhanced maternity leave, making it an excellent place for passionate chefs to thrive.
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Contact Detail:

Holroyd Howe Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Education Kitchen Chef & Team Lead - Fresh, Balanced Menus in Gerrards Cross

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for opportunities. You never know who might have a lead on a role that’s perfect for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.

✨Tip Number 3

Prepare for interviews by researching the company and its values. Since this role is all about fresh, balanced menus, think about how you can contribute to that vision and be ready to share your ideas during the interview.

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of resources to help you land that dream job, and applying directly can sometimes give you an edge over others. Let’s get you into that kitchen!

We think you need these skills to ace Education Kitchen Chef & Team Lead - Fresh, Balanced Menus in Gerrards Cross

Food Preparation
Food Safety Standards
Leadership Skills
Team Management
Catering Experience
High-Quality Food Production
Service Support
Work-Life Balance Awareness

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences with food preparation and how you ensure high-quality meals. We want to see your enthusiasm for creating fresh, balanced menus.

Highlight Your Leadership Skills: As a Team Lead, it's crucial to demonstrate your leadership abilities. Talk about any previous roles where you've led a team or managed kitchen operations. We’re looking for someone who can inspire and support others in the kitchen!

Emphasise Food Safety Knowledge: Make sure to mention your understanding of food safety standards. We take this seriously at StudySmarter, so include any relevant certifications or training you've completed. It shows us you're committed to maintaining a safe kitchen environment.

Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to review your details and get back to you. Plus, it shows you’re keen on joining our team at St Mary’s School!

How to prepare for a job interview at Holroyd Howe

✨Know Your Ingredients

Familiarise yourself with the types of fresh, balanced menus that the company values. Be ready to discuss your experience with seasonal ingredients and how you can incorporate them into daily service.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to motivate others and maintain high standards, as this role requires strong leadership.

✨Emphasise Food Safety Knowledge

Make sure you understand food safety standards and regulations. Be prepared to discuss how you ensure compliance in your kitchen practices, as this is crucial for the role.

✨Align with Their Values

Research the company's commitment to work-life balance and career progression. Be ready to express how these values resonate with you and how you see yourself fitting into their culture.

Education Kitchen Chef & Team Lead - Fresh, Balanced Menus in Gerrards Cross
Holroyd Howe
Location: Gerrards Cross

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  • Education Kitchen Chef & Team Lead - Fresh, Balanced Menus in Gerrards Cross

    Gerrards Cross
    Full-Time
    30000 - 42000 £ / year (est.)
  • H

    Holroyd Howe

    50-100
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