Holroyd Howe is seeking a confident Hospitality Manager to support day-to-day catering and events at a prestigious private school. You will work closely with the Director of Catering to deliver exceptional food quality, service, and team development in a hands-on, customer-focused role.
You will lead operational delivery, oversee staff, manage stock and supplier relations, and ensure adherence to health and safety standards. A passion for food and education environments is essential.
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Dynamic School Catering & Hospitality Manager in Enfield employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
