Holroyd Howe, a leading UK contract caterer for independent schools, is hiring a Junior Sous Chef for Brambletye School, East Grinstead. You will support the Head Chef, help deliver daily meals and special events, and help maintain high standards and allergen controls across all menus.
The role offers term-time plus permanent work, 40 hours per week, with a focus on training and development within a caring kitchen team dedicated to children's welfare and quality catering.
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School Junior Sous Chef — Lead Kitchen Support in East Grinstead employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
