Holroyd Howe is recruiting a Chef de Partie to join the kitchen team at King Henry VIII, Coventry. You’ll support food preparation, uphold high standards, and contribute to daily meals and school events.
This role sits within a contract catering company serving independent schools, focused on fresh, seasonal menus and tailored service. We offer holiday and family-friendly terms, 28 days holiday plus bank holidays, training and progression opportunities, and a comprehensive benefits package
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Chef de Partie — Fresh School Dining & Creative Menus in Coventry employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
