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- Tasks: Lead a culinary team and create exceptional menus for a prestigious school.
- Company: Top UK contract caterer with a focus on quality and innovation.
- Benefits: Comprehensive training, career development, and competitive benefits.
- Why this job: Make a difference in students' lives through delicious, high-quality meals.
- Qualifications: Experience as a Sous Chef with strong leadership and organisational skills.
- Other info: Dynamic kitchen environment with opportunities for creativity and growth.
The predicted salary is between 36000 - 60000 £ per year.
A leading UK contract caterer is seeking an experienced Sous Chef to lead the culinary team at The City of London School for Girls. This role involves creating exceptional menus and managing kitchen operations, ensuring high standards of food quality and safety.
The ideal candidate will have strong leadership and organizational skills, a passion for quality ingredients, and the ability to manage a dynamic kitchen environment.
Comprehensive benefits including training opportunities and career development are offered.
Lead School Sous Chef — Menu Innovator & Ops Lead in City of Westminster employer: Holroyd Howe
Contact Detail:
Holroyd Howe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead School Sous Chef — Menu Innovator & Ops Lead in City of Westminster
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry professionals on platforms like LinkedIn. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your culinary creativity! When you get the chance to chat with potential employers, share your innovative menu ideas and how you’ve successfully managed kitchen operations in the past. Let your passion shine through!
✨Tip Number 3
Prepare for interviews by practising common questions related to kitchen management and food safety. We recommend doing mock interviews with friends or mentors to boost your confidence and refine your answers.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Lead School Sous Chef — Menu Innovator & Ops Lead in City of Westminster
Some tips for your application 🫡
Show Off Your Culinary Creativity: When you're crafting your application, let your passion for innovative menus shine through. Share examples of dishes you've created or how you've improved kitchen operations in the past. We want to see your unique flair!
Highlight Your Leadership Skills: As a Lead School Sous Chef, you'll be managing a team, so make sure to showcase your leadership experience. Talk about how you've motivated your team and maintained high standards in previous roles. We love a good team player!
Emphasise Food Quality and Safety: In your application, don't forget to mention your commitment to food quality and safety. Share any relevant certifications or training you've completed. We take these standards seriously, and so should you!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our team!
How to prepare for a job interview at Holroyd Howe
✨Know Your Menus Inside Out
Before the interview, take some time to research and even create a few sample menus that showcase your creativity and understanding of quality ingredients. This will not only demonstrate your culinary skills but also show your passion for menu innovation.
✨Showcase Your Leadership Style
Be prepared to discuss your leadership approach in the kitchen. Think of specific examples where you successfully managed a team or resolved conflicts. This will help the interviewers see how you can lead their culinary team effectively.
✨Understand Food Safety Standards
Brush up on food safety regulations and best practices. Be ready to discuss how you ensure high standards of food quality and safety in your kitchen operations. This knowledge is crucial for the role and will impress your interviewers.
✨Ask Insightful Questions
Prepare thoughtful questions about the school's culinary vision and how they see the role of the Lead School Sous Chef evolving. This shows your genuine interest in the position and helps you gauge if it’s the right fit for you.
