Holroyd Howe is seeking a passionate Catering Manager to lead the kitchen team at Notting Hill and Ealing High School in Ealing, London. You will be responsible for day-to-day kitchen operations, delivering fresh, high-quality meals for pupils, staff, and visitors, while upholding safety and allergen controls.
The role requires strong leadership, excellent organisational and communication skills, and a proactive approach to menu planning, stock control, and supplier relationships.
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Catering Manager: School Kitchen Lead & Fresh Menus in City of Westminster employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
