Holroyd Howe is seeking a Chef de Partie to join the kitchen team at Cheltenham College, United Kingdom. You will support food preparation and service within your section, uphold high standards of quality and hygiene, and contribute to daily meals and special events.
Responsibilities include cooking to recipe standards, section management, and collaboration with the senior kitchen team to ensure consistent, high-quality dining experiences. Training and progression opportunities are available.
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Chef de Partie: Elevate School Kitchen Craft in Cheltenham employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
