Holroyd Howe in Boreham, Essex, seeks a Weekend Kitchen Porter to support the kitchen team during term-time weekends. The role focuses on cleanliness, hygiene, and efficient operation, enabling chefs to focus on preparation and service.
You will join a trusted contracts caterer dedicated to schools and education settings. The position offers term-time hours (34 weeks annually), with opportunities for training, development, and a supportive team environment.
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Weekend Kitchen Porter: Term-Time School Catering in Chelmsford employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.