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- Tasks: Join our team to prepare and serve delicious meals for students and staff.
- Company: Holroyd Howe is a leading contract caterer focused on innovative food services for schools.
- Benefits: Enjoy free meals, discounts, training opportunities, and a supportive wellbeing hub.
- Why this job: Make a difference in young lives through nutritious food and fun dining experiences.
- Qualifications: Experience in education catering and a passion for customer service are ideal.
- Other info: This role requires an Enhanced DBS check due to working with children.
Catering Team – Barnstaple, Barnstaple
Company Description
Title: Catering Team (Term time + 4 weeks of summer)
Location: West Buckland School
Salary: £12.21 p/h
Work Schedule: 9:15am – 14:45pm Mon – Thursday, Every other Saturday 8:30am – 17:00pm
Benefits:
- 40 Weeks a year
- 3 volunteering days
- 3 days grandparent leave
- 24 weeks’ enhanced maternity leave
- Bespoke training and development opportunities
- Pension and life insurance
- Discounts available on our Perkbox app (high street shops, holidays & cinema)
- Wellbeing hub
- Access to employee assistance programme
- Free meals while on shift
- Career development opportunities
- HIT Apprenticeships available for all experience levels
We currently have an exciting opportunity for an experienced Catering Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.
If you are passionate about creating delicious dining experiences that fuel young minds and ignite taste buds, then this is the perfect opportunity to bring your expertise to our table.
Nestled in the heart of Devon this prestigious independent school West Bucklandcaters for 400day pupils as well as230boarders and staff and includes not only a breakfast, lunch and supper service but also an extensive hospitality service. This operates sevendays a week.
This is a fantastic opportunity for a skilled Food Service Assistant/General Assistant/Catering Assistant to make a name for themselves within the food service industry and be a part of setting the new standard for education catering.
Job Description
As a Food Service Assistant/General Assistant/catering Assistantyou will…
- Assist in the preparation and serving of breakfast, lunch, snacks and dinner according to established menus and recipes.
- Maintain cleanliness of the front of house areas including organising dishes and utensils.
- Following proper food handling and storage procedures to ensure food safety and prevent contamination.
- Monitor inventory levels of food and supplies and notify management of any shortages or discrepancies.
- Provide friendly and efficient service to students and staff during mealtimes, addressing any concerns or special dietary needs.
- Participate in training sessions and meeting related to food service procedures, safety protocols, and customer service standards.
Qualifications
- Ideally have experience working within Education catering
- Have good Health & Safety knowledge.
- Flexible with a can-do attitude, customer focused.
- Fun and enthusiastic
- Have excellent organization skills.
- Demonstrate great attention to detail.
- Be a team player and enjoy succeeding as a team.
- Possess great customer service skills.
- Have a flexible approach to work.
Additional Information
Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.
To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.
We pride ourselves on:
Sustainability
Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals.
Nutrition
We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients.
Food Innovation
We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.
From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.
“Holroyd Howe is an equal opportunity employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity, it is an offence to apply for a role in regulated activity if you are barred from working with children, therefore we will require an Enhanced DBS which includes a Barred List check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding any criminal offences and shortlisted applicants will be subject to an online search of public available information on suitability to work with children.“
This appointment is offered on the return of satisfactory professional references.
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Catering Team – Barnstaple, Barnstaple employer: Holroyd Howe
Contact Detail:
Holroyd Howe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Team – Barnstaple, Barnstaple
✨Tip Number 1
Familiarise yourself with the specific catering needs of educational institutions. Understanding the unique requirements and challenges of catering for students can set you apart from other candidates.
✨Tip Number 2
Highlight your customer service skills during any interactions. Since this role involves serving students and staff, showcasing your ability to provide friendly and efficient service will be crucial.
✨Tip Number 3
Demonstrate your flexibility and teamwork abilities. Be prepared to discuss examples of how you've successfully worked in a team and adapted to changing situations in previous roles.
✨Tip Number 4
Research Holroyd Howe's commitment to sustainability and nutrition. Being knowledgeable about their values and practices will show your genuine interest in the company and its mission.
We think you need these skills to ace Catering Team – Barnstaple, Barnstaple
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering, especially within educational settings. Emphasise any roles where you prepared and served food, maintained cleanliness, or provided customer service.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for creating enjoyable dining experiences. Mention specific skills that align with the job description, such as food safety knowledge and teamwork.
Highlight Relevant Qualifications: If you have any certifications related to food handling, health and safety, or customer service, be sure to include these in your application. This will demonstrate your commitment to maintaining high standards.
Show Enthusiasm: In your application, convey your enthusiasm for working in a school environment and your desire to contribute positively to students' dining experiences. A positive attitude can set you apart from other candidates.
How to prepare for a job interview at Holroyd Howe
✨Show Your Passion for Food
Make sure to express your enthusiasm for creating delicious dining experiences. Share any relevant experiences or stories that highlight your passion for food and catering, especially in an educational setting.
✨Demonstrate Team Spirit
As a Catering Assistant, teamwork is crucial. Be prepared to discuss how you have successfully worked in teams before, and provide examples of how you contribute to a positive team environment.
✨Highlight Your Attention to Detail
The role requires great attention to detail, especially when it comes to food safety and cleanliness. Be ready to talk about how you ensure high standards in your previous roles and any specific practices you follow.
✨Prepare for Customer Service Scenarios
Since you'll be serving students and staff, think about potential customer service scenarios you might face. Prepare to discuss how you would handle special dietary needs or address concerns during mealtimes.
