At a Glance
- Tasks: Lead a culinary team, create exceptional menus, and manage kitchen operations.
- Company: Join Holroyd Howe, a top UK contract caterer for independent schools.
- Benefits: Enjoy 28 days holiday, free meals, and discounts on brands via Perkbox.
- Other info: Bespoke training opportunities and career development through apprenticeships.
- Why this job: Make a real impact on students' dining experiences while developing your culinary skills.
- Qualifications: Passion for cooking and experience in kitchen management.
The predicted salary is between 24300 - 29700 £ per year.
Contract Type: 38 weeks working weeks (Term-time), 28 days holiday (including bank holidays), ~24 weeks enhanced maternity leave.
Bespoke training & development opportunities, pension & life insurance, discounts on high street brands, cinema & holidays via the Perkbox App, wellbeing hub & access to employee assistance programme, free meals while at work, career development through apprenticeships for all experience levels.
We are seeking a passionate and experienced Head Chef to lead the culinary team at CFBL. You will be responsible for creating exceptional menus, managing kitchen operations, and delivering outstanding food experiences to our pupils, staff, and visitors.
You will be joining Holroyd Howe, one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. Achieved through training, communication, and care, we create mealtimes where every pupil has a safe experience. Our mission is simple: to provide our teams with the right skills to succeed in their job and our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.
Head Chef In Training in Camden employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
