Holroyd Howe is seeking a Head Chef to lead the culinary team at CFBL. You will be responsible for creating exceptional menus, managing kitchen operations, and delivering outstanding food experiences to our pupils, staff and visitors.
You will join one of the UK’s leading contract caterers, providing fresh, innovative food services to independent schools and colleges, with a focus on allergen management, training, and team development.
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Lead School Chef: Create Inspiring Menus and Safe Kitchens in Camden Town employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
