Holroyd Howe is seeking a Senior Chef de Partie to join the kitchen team at Saint Ronans in Cambridge. You will support daily kitchen operations, lead supper service, and mentor the team to uphold high standards and safe food practices.
Ideal candidates will have Senior Chef de Partie or Chef de Partie experience in contract catering, preferably within independent education, with a passion for fresh seasonal food and creative presentation.
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Senior Chef de Partie — Fresh Seasonal, Allergen-Safe in Cambridge employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
