Holroyd Howe is seeking a committed and enthusiastic Chef to join the Ashford School kitchen team, supporting daily food preparation and maintaining high standards for meals and special events.
We are a leading UK contract caterer dedicated to independent schools. The role emphasises allergen management, teamwork, and delivering high-quality catering with comprehensive staff training and development opportunities.
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School Kitchen Chef: Creative Menus & Allergen Expert in Aylesbury employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
