Holroyd Howe is seeking a committed Chef to join the Ashford School kitchen team. You will support food preparation, maintain high standards, and play a vital role in delivering daily meals and events.
You will work under the Head Chef to drive quality, safety, and efficiency in a busy school catering operation, with focus on allergen management and teamwork across the kitchen and service areas.
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School Kitchen Chef: Fresh Menus, Allergen Safety & Events in Amersham employer: Holroyd Howe
At Holroyd Howe, we pride ourselves on being an exceptional employer, offering a supportive work culture that prioritises employee wellbeing and development. As the Head Chef at CFBL in London, you will enjoy generous benefits such as 28 days of holiday, bespoke training opportunities, and free meals while working, all within a vibrant environment dedicated to creating outstanding culinary experiences for our pupils. Join us to be part of a passionate team that values your contributions and fosters career growth through tailored development paths.
