At Holmes Hotel, authenticity is at the heart of everything we do. Our Chef de Partie prepares, produces and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Chef de Partie with a passion for delivering consistent, high-quality food in a fast-paced kitchen.
As a Chef de Partie , you will receive:
Salary: £16.16 per hour plus Tronc
Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)
50% F&B discount at our restaurants and bars (for your whole party)
Start with 30 days holiday per year - incl
Chef de Partie employer: Holmes Hotel London
Holmes Hotel London is an exceptional employer that prioritises creating memorable experiences for both guests and staff. With a vibrant work culture, competitive pay, and unique benefits such as heavily discounted hotel rates across Europe, we foster an environment where our Waiter/Waitress can thrive and grow in their hospitality career. Join us to be part of a team that values personal service and offers opportunities for professional development in a stunning location.
