At a Glance
- Tasks: Lead and optimise food and beverage operations for an exceptional guest experience.
- Company: Join the vibrant team at Holme Lacy, part of Warner Hotels Group.
- Benefits: Competitive salary, career growth, and a beautiful working environment.
- Other info: Work in a picturesque setting with opportunities for personal and professional development.
- Why this job: Be a hands-on leader in a stunning Grade I listed hotel with diverse dining options.
- Qualifications: Strong leadership skills and a passion for hospitality required.
The predicted salary is between 30000 - 40000 £ per year.
Join our team at Holme Lacy, part of the Warner Hotels Group.
This Grade I listed 181-bedroom hotel in Herefordshire has a theatre, spa, two restaurants, and a coffee shop, all set in 20 acres of green fields.
Warner Hotels are looking for a Head of Food and Beverage.
The Head of Food and Beverage is a hands-on leader with a passion for hospitality and operational excellence.
You'll bring strong commercial acumen, people leadership skills, and the ability to deliver exceptional guest experiences across the hotel.
The Head of Food and Beverage is a leadership role, driving and optimising all food and beverage operations across the hotel to deliver outstanding guest experiences while achieving commercial targets.
In this role, you'll manage multiple restaurants and bars, working closely with Food
