At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious, fresh dishes.
- Company: Join the iconic Hollywood Arms, a vibrant Chelsea landmark.
- Benefits: Enjoy free meals, discounts, and a supportive development programme.
- Other info: 28 days holiday and opportunities for career advancement await you!
- Why this job: Be part of a fun, creative environment with exciting events and culinary growth.
- Qualifications: Experience in a kitchen leadership role and a passion for quality food.
The predicted salary is between 30000 - 42000 £ per year.
About us:
The Hollywood Arms has been a landmark of the Chelsea streets for over 150 years, with famous artists, musicians & socialites of London as part of the regular, much-loved locals. The Hollywood Arms is a truly well-established place to be seen & work. We at Hollywood want you to want to come to work and will endeavour to make your environment positive and fun with weekly incentives, delicious team meals and tickets to any events we may be having! Oysters, caviar and the best fresh British seafood are what we are about, hosting regular diner and canape parties. Our 56-seater private room hosts events such as comedy, live music and casino nights to ensure there is never a dull moment. We have a cracking management team who love to train and teach, so where experience isn’t an absolute must we only take the best; you must have a true passion for hospitality, a positive outlook, be driven to succeed and have the desire to be part of a thriving team! Nearest public transport – West Brompton, Earls Court.
What we offer our Sous Chefs:
- Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments
- Autonomy to create your own menus and specials, alongside your Head Chef
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification
- Access to regular culinary masterclasses and training days to boost your skills
- Free meals
- 20% discount in all Young’s pubs and hotels
- Share save Scheme
- Company Pension Scheme
- 28 Days Holiday per year
What we look for in a Sous Chef:
We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef you will:
- Have experience championing excellent service through quality food
- Demonstrate a passion for leading and developing a team
- Be an active hands-on Chef with excellent communication skills
- Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Thanks for your interest in working with Young's. If you would like to be part of our team, apply now!
Sous Chef in London employer: Hollywood Arms
The Hollywood Arms in Greater London is an excellent employer, offering a vibrant work environment where exceptional customer service and team collaboration are at the heart of everything we do. With comprehensive training, free meals, 28 days of holiday, and discounts at Young's Pubs, we prioritise employee growth and well-being, making it a rewarding place for those passionate about hospitality to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on a job opening or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share at networking events or even during interviews. It’s a great way to demonstrate your passion for food and creativity right off the bat.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you admire, like The Hollywood Arms, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Keep learning! Take advantage of any culinary masterclasses or training days available. Not only does it boost your skills, but it also shows potential employers that you’re committed to growing in your role.
We think you need these skills to ace Sous Chef in London
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for fresh ingredients and quality cooking shine through. Share any experiences that highlight your culinary creativity and how you’ve made a positive impact in previous roles.
Highlight Leadership Skills:As a Sous Chef, you'll be leading a team, so make sure to mention any past leadership experiences. Talk about how you've motivated others and created a positive kitchen environment – we want to see your flair for teamwork!
Be Organised and Detail-Oriented:Demonstrate your planning and organisational skills in your application. Mention how you’ve managed kitchen staff rotas or maintained health and safety standards, as these are key to running a successful kitchen.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be one step closer to joining our vibrant team at The Hollywood Arms!
How to prepare for a job interview at Hollywood Arms
✨Know Your Ingredients
Familiarise yourself with the types of fresh British seafood and other ingredients that The Hollywood Arms uses. Be ready to discuss your favourite dishes and how you would elevate them using seasonal produce. This shows your passion for quality food and creativity.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight any training or mentoring experiences you've had, as this aligns with their desire for a natural leader who can develop others. Confidence in your leadership style will impress them.
✨Be Ready to Discuss Menu Ideas
Think about potential menu items or specials you could create for The Hollywood Arms. Bring a few ideas to the table that reflect their focus on quality and creativity. This not only demonstrates your culinary skills but also your enthusiasm for contributing to their vision.
✨Understand the Business Side
Brush up on your knowledge of kitchen management, including GP controls and labour costs. Be prepared to discuss how you would manage these aspects effectively while driving sales. Showing that you understand the business side of the kitchen will set you apart.
