At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences for guests.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 981 - 1207 € per month.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Hollybrook, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Hollybrook - 140082
At Ember Inns, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and community spirit thrive. With flexible shifts, generous discounts, and opportunities for career progression, including paid qualifications, we ensure our chefs are supported and valued. Join us at the Hollybrook, where you can create delicious meals in a welcoming environment that celebrates traditional pub culture.
StudySmarter Expert Advice🤫
We think this is how you could land Chef
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time learning about the dishes and ingredients so you can impress during your interview.
✨Tip Number 2
Show off your passion for food! When you chat with us, let your enthusiasm shine through. Talk about your favourite dishes to cook and why you love being a chef.
✨Tip Number 3
Be ready to demonstrate your skills! We might ask you to whip up a dish or show us your cooking techniques. Practice makes perfect, so get cooking before your interview!
✨Tip Number 4
Apply through our website! It’s super quick and easy, and we want to hear from you. Don’t miss out on this chance to join our team at Ember Inns!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.
Show Your Passion:As a Chef, we want to see your love for food and cooking. Use the application to share what excites you about being in the kitchen and why you want to join our team at Ember Inns.
Be Yourself:We’re all about authenticity here at StudySmarter. Don’t try to be someone you’re not; just be yourself and let us know what makes you unique as a Chef.
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Hollybrook - 140082
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Ember Inns. Understand the dishes, ingredients, and any specials they might have. This shows your passion for the role and helps you discuss how you can contribute to their culinary offerings.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight your ability to communicate and collaborate, as this will resonate well with the hiring managers who value a supportive work environment.
✨Emphasise Cleanliness and Safety
Prepare to discuss your knowledge of kitchen hygiene and safety standards. Mention any relevant experience or training you have in maintaining cleanliness in the kitchen, as this is vital for any chef role and will demonstrate your commitment to high standards.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This personal touch can help you stand out and show that you’re genuinely excited about the opportunity.
